Wednesday, August 15, 2012

WIAW. Kind of. But not really.

I am kind of perplexed by What I Ate Wednesday, and how it's posted on Wednesday's. I mean. Do you take pictures of the previous Wednesday's food, and save them for posting next week? Do you take random pictures of food all week, and post what you think looks best? I don't get it. Also, I would never actually do it properly, because I love food, and there's no way I'd be futzing around with it taking pictures before I ate every time.

No way.

Anywhos. Things I've Eaten and Took a Picture of in the Last Week or So......
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Mmmm. Froot Loops.
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Pizza. It's my favorite. I think I could eat this every single day forever.
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Cool Lime Refresher. Not enough rum.
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Quinoa tabouleh

Quinoa tabouleh is super easy.
 
Cook your quinoa - I always make a cup (dry), and it's PLENTY for us plus leftovers.
 
Let the cooked quinoa cool. Good idea to make it ahead - I try to remember to do it in the morning.
 
Chop up a boatload of fresh parsley, a bell pepper, one full bunch of green onion, one large cucumber (peeled and seeded).
 
When quinoa is cooled, add the vegetables, salt and pepper, and mix. Add about 1/2c lemon juice and 1/4c olive oil - eyeball these until it looks right to you, and taste it to adjust accordingly.
 
That's it.
 
Best served with heated fresh pita bread, trust me.
 
 

2 comments:

  1. I told my kids dinner was Shark Week Pasta - worms, chum, seaweed & kelp (it was really pasta & veggies). Methinks no one wants a picture of that!

    ReplyDelete
  2. That pizza looks delicious. I want it NOW!!!!!

    And some heated fresh pita bread.

    ReplyDelete

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